ENZYME ALPHALASE THP

Enzyme Alphalase ® THP is a Heat stable bacterial neutral protease.

Appliaction areas: Brewing

Potential benefis:

• Allows high adjunct inclusion to the mash
• Incrases level of soluble protein for consistent fermentation.

Directions for use:

It’s recommended to add Alphalase® THP to the mash at mashing-in or right after mashing-in

Storage:

Enzyme Alphalase THP should be stored dry and cool and sheltered against direct sunlight.

See more enzyme product: Here

Manufacture: IFF – DANISCO