A sensory specialist with over eight years’ experience training high impact taste and odour panels in a variety of sectors including foods, beverages and non-food consumer goods. Specializing in developing analytical sensory and consumer panels globally, supporting sensory capabilities in North America, South America, North Asia, South Asia and Europe. I have a doctorate in […]
A globally-experienced brewing technology professional and founder of several beer industry support companies. As Managing Director of industry consultants Cara Technology Limited and prior to that as Principal Scientist at the Brewing Research Foundation, I have advised more than 400 medium to large breweries in 70 countries. I have authored or coauthored more than 120 […]
TRAINING PROGRAM SUGGESTED Ask the students To participate in this training, participants must meet and meet the requirements of the course “Experienced Experimental Tasting Lager Beer Quality”. Training course: “Lager beer expert training” The training program “Experienced Experimental Tasting Lager Beer Profiles” is organized for 5 days of continuous training: The training is organized for […]
APPENDIX 1: AUDITOR The following consultant will deliver these audits. Craig Groeneveld – Senior Technical Consultant – Project Lead Craig GroeneveldExperience: 17 years’ industry experience – 13 years SABMiller (South Africa) 2 years SurePure (South Africa and global), 1 year Cara Technology (UK and global). Roles: Senior Technical Consultant, Senior New Product Development Brewer, Brewing […]
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